Shakeela Farooq, chief scientific officer for poultry research at the Bangladesh Livestock Research Institute, said her calculations showed that the cost of production for one chick could be as high as 35 taka. However, the actual price was Rs 15 on January 19 and reached Rs 60 in February. Shahidur believes that companies make extra […]
Although broiler chicken is an “easily available and cheap” source of meat for a large part of the country’s population, there has been a long-standing concern about the presence of harmful antibiotics and heavy metals in it. However, a recent government study says that broiler chickens are safe to eat and pose no risk to […]
